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February 28, 2025
Missing Camas cat appears in Washougal months later
Even as days turned into weeks and then months, Camas residents Craig Whitten and Abbey Crnich never gave up hope their lost cat, Chong, would return home.
Even as days turned into weeks and then months, Camas residents Craig Whitten and Abbey Crnich never gave up hope their lost cat, Chong, would return home.
The Washougal School District has proposed two new policies related to immigration enforcement and gender inclusivity in its schools.
The Washougal City Council will soon select a land use map that will set the stage for the city’s growth over the next two decades.
The cities of Camas and Washougal are asking voters to consider forming a Regional Fire Authority (RFA) that would make the current partnership permanent. An RFA…
The Washougal High School community turned out to the Panthers boys basketball game against Woodland High on Thursday, Jan. 29, dressed in pink and armed with messages of love to…
Today, The Camas-Washougal Post-Record introduces a new design for our “flag,” or logo. The Old English style is meant to reflect the charm of Camas and Washougal. We think readers will delight in the look of the paper, which is “proudly printed in Clark County” – another piece of flair we have added to the front page.
The city of Washougal has received a $2.06 million grant from the Washington State Department of Transportation’s (WSDOT) Safe Routes to School program will help improve safety to a highly trafficked section of 39th Street near Washougal High School.
During the 2024 Jostens Renaissance Global Conference (JRGC), held last July in Orlando, Florida, Washougal High School senior Riley Vaughan was struck by the keynote address, which she said made her realize how important it is to be authentic in her altruistic endeavors.
Sourdough is generally considered to be one of the most ancient forms of bread, the standard method of breadmaking for most of human history. To Washougal resident Kendra Hofseth, though, sourdough is not just a flavor but an ancient art — simple to learn but difficult to master.
