Some of Andrew Dang’s fondest memories involve family get-togethers at his parents’ house in northeast Portland, where he and his nine siblings would gather once per week to catch up on each other’s busy lives, and, just as importantly, eat a delicious home-cooked meal, usually pho, a traditional Vietnamese soup.
Food and family is the heart of the Danglicious Vietnamese Kitchen, which Dang and his wife Thoai Nguyen opened in downtown Washougal on Aug. 17.