Last November, the Great Salt Lake, iconic landmark of the Great Basin Desert, fell to its lowest surface elevation ever recorded. The lake had lost 73% of its water and 60% of its area. More than 800 square miles of lakebed sediments were laid bare to become dust sources laden with heavy metals.
Without emergency action to double the lake’s inflow, it could dry out in five years.
“We’re seeing this system crash before our eyes,” warns Bonnie Baxter, director of the Great Salt Lake Institute at Salt Lake City’s Westminster College.
Settlers colonized the eastern shoreline 175 years ago, displacing Native peoples, and all of us who followed have mostly taken this desert lake and its fiery sunsets for granted. But the lake is an economic engine as well as an ecological treasure.
Its waters and wetlands yield thousands of jobs and an annual $2.5 billion for Utah from mineral extraction and brine shrimp eggs used worldwide as food for farmed fish and shrimp. The lake also suppresses windblown toxic dust, boosts precipitation of incoming storms through the “lake effect,” and supports 80% of Utah’s wetlands.