Local and regional beer and hard cider breweries are being challenged to create and serve their weirdest brews made from unexpected ingredients.
The 26 participants of the “Weird Beer on the River” will include 54? 40′ Brewing Co. and Doomsday Brewing Co. LLC, both of Washougal, and Mill City Brew Werks, of Camas. The event will be held Friday, from 4 to 10 p.m., and Saturday, from 2 to 10 p.m., at Marina Park, near the Port of Camas-Washougal office and marina, 24 S. “A” St., Washougal.
Bolt Minister, owner of 54? 40′, plans to create a batch of “Chaga-lug Chuga-lug Porter,” using Chaga mushrooms from Foods in Season, also a Washougal business.
“I tried some chaga mushroom tea and I liked the maple syrup and vanilla flavors that came out, so I chose to use a chocolate porter as the beer’s base to play with the vanilla,” he said, in a press release.
“I hope people attending the event come away with the understanding that craft beers are really what you make it,” Minister added. “You can add some pretty unexpected ingredients to beer and still come away with an enjoyable drink.”