Curtis Crosby has two great loves: Cooking and fajitas.
So, it was no surprise that the 12-year-old Washougal resident decided to combine his two favorites into a winning combination: A fajita burger, which took first place at the Washington Square Mall Red Robin Kids Burger Cook-Off contest.
Crosby, a seventh-grader at Jemtegaard Middle School, began cooking at the age of 4.
“I helped my mom make cookies, and it just kind of felt right,” he said. “So I started helping her out more. Then I really got into it.”
He was out to dinner with his family, which includes mom, Laurie; dad, Jeff; and two brothers at Red Robin when he noticed the contest flyer.
Crosby thought up the recipe on the drive home, and proceeded to create a burger with Havarti cheese in the middle, combined with the usual fajita ingredients and mixed with a sauce. Then, his dad cooked it on the grill, and deemed it a success.
Apparently the taste testers at Red Robin agreed, and awarded him first in the local restaurant contest. Crosby is now entered into a cookbook contest, where the top 50 will have the chance to attend a cook-off in Colorado. He’ll find out if he is one of the winners in late November or early December.