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‘Vegetable-centric’ eatery coming to Camas

Michelin-starred chef, restaurant consultant to open Hey Jack in May

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Don Riedthaler (left) and Peter Rudolph (right) plan to open Hey Jack, a vegetable-centric restaurant, at 401 N.E. Fourth Ave., in downtown Camas, during the first week of May. Rudolph received a Michelin star for serving food of excellent quality, at Madera, in Menlo Park, Calif.

A chef who earned a Michelin star six times for serving unique, creative and delicious cuisine, and a restaurant consultant are combining their talents to open a vegetable-centric eatery in downtown Camas.

Peter Rudolph and Don Riedthaler plan to open Hey Jack, a restaurant, at 401 N.E. Fourth Ave., during the first week of May.

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